TripAdvisor

Menu

Soups

  • 16,00 PLN Beetroot Cream with Brie Cheese
  • 21,00 PLN Mushrooms Consomme with Quail Confit
  • 28,00 PLN Bouillabaisse

Cold Starters

  • 36,50 PLN Salad Niçoise with Grilled Tuna
  • 42,50 PLN Beef Tartare with Oyster Emulsion
  • 54,00 PLN Terrine of Foie Gras with Plum and "Le Baume de Bouteville" Vinegar
  • 65,50 PLN Fresh Oysters Fine de Claire – 6 pieces

Warm Starters

  • 34,00 PLN Sweetbreads with Thyme and Parsley Sponge
  • 38,50 PLN Ravioli with Truffles and Goose Liver
  • 42,00 PLN Linguine with Sepia, Norway Lobster, Peppers
  • 49,50 PLN Pigeon with Foie Gras in Cherry Liquer
  • 52,50 PLN Scallops with Snail Caviar and Celery

Fish & Sea Food

  • 170,00 PLN Entire Lobster with Cognac Sauce
  • 89,00 PLN Red Gurnard with Mushrooms and Spicy Sauce
  • 85,00 PLN Monkfish with Mussels and Saffron
  • 79,00 PLN Turbot Fillet with Cauliflower, Tarragon Sauce

Meats

  • 49,50 PLN Guinea Fowl Assiette with Smoked Tomato
  • 64,50 PLN Veal Cordon Bleu
  • 66,50 PLN Duck Fillet with Coriander, Sea Buckthorn and Foie Gras
  • 76,50 PLN Wild Boar with Mushrooms and Buckwheat
  • 79,50 PLN Fillet Steak with Pepper Sauce and Cognac
  • 84,00 PLN Deer Medallions with Black Lilac and Blackberries
  • 89,00 PLN Lamb Chops in Red Wine

Desserts

  • 19,00 PLN Crème Brûlée with Bourbon Vanilla
  • 24,00 PLN Coconut Mousse with Citrus Sauce
  • 26,00 PLN Chocolate Duet with Hazelnut
  • 28,00 PLN Coffee Parfait with Vanilla Cream
  • 36,00 PLN Selection of French Cheese